Our Edenton Adventure

I love going to the farmer’s market and the Edenton Farmer’s Market is one of my all-time favorite markets. I love the variety that is offered and the market seems to really have a bond with the rest of the community. Even better, they just opened up in a snazzy new permanent location this year. I’ve been wanting to check it out for a while now so Robb and I bundled up Caleb and made the drive over to Edenton.

I always set myself a spending limit for the farmer’s market. If I don’t, then I usually end up going way past my spending budget for the month. $40 seems to be the magical number for me since we grow a lot of our own food. I view the farmer’s market mainly as a way to supplement what we grow and as a venue to find some super awesome items. So here is what I got for my Farmer’s Market $40:

As of Monday morning, all we have left from our haul is two rabbit ears, some honey goat cheese, the microgreens, and the ground lamb. There is nothing like cooking with fresh, local vegetables.

After showing Caleb off at the farmer’s market, we decided to walk a few blocks downtown. I wish that it had been a few degrees warmer but it wasn’t bad if you stayed out of the wind. Robb had carried Caleb around the market but I slipped him into his carrier for our longer walk. Our Lil Bean is growing so fast that he will really tire out your arms! One of the things that I like most about babywearing (besides the bonding time) is that on a chilly day, it helps to keep Caleb nice and toasty.

Like every other time when we go to Edenton, I made Robb go into the Cupola House garden to take some photos of me. If the weather had been a bit nicer, I would have made him go to a few other spots but I decided that could way for another day. Maybe when Caleb is slightly bigger and we will be able to take him down to the playground and I can swing with him.

We went into Salty Kisses Boutique to check out their sale and found an absolutely adorable monster hat for Caleb when he gets a bit bigger.

For lunch, we ate at the recently opened Governor’s Pub. Robb had a burger while I had a turkey Reuben (aka, the “Rachel”).

We were all tuckered out by then so we piled in the car and headed back home.

I love our little day trips and can’t wait to take Caleb on some more adventures! Though I think that he might have been a little less than impressed with the day…

The Lowdown on North Carolina’s Brunch Bill

If you are a North Carolinian, you may have heard a lot of buzz in the last few months about the “brunch bill”. But do you really know what’s going on with it?

The “brunch bill”, which is actually Senate Bill 155 and contains a plethora of other changes to North Carolina’s liquor laws, would allow stores and restaurants to begin selling beer and alcohol starting at 10 a.m. on Sundays (it was previously noon). The bill was signed into action by Governor Roy Cooper on June 30 however local municipalities have to approve the bill for their own communities before the law could go into effect.

Surprisingly not everyone has been on board with this bill and some communities (such as Kure Beach, Nags Head, and New Bern) did not reach the 2/3 majority of votes needed to pass it. From my reading, it seems like the biggest reason the bill did not pass was because of morality reasons – people fear that by selling alcohol earlier on a Sunday, it would deter individuals from going to church or that it would ruin the “family” atmosphere of a tourist area.

Seriously? The beaches are already covered with cigarette butts, beer cans, and other less than savory items in these “family” areas. You walk an extra block in some cute little historic town and may find yourself in a crime ridden neighborhood where heroin needles linger in the gutters. I think our communities need to focus a bit more on fixing their already existing issues than trying to blame those issues on something that hasn’t even come to fruition yet.

But I digress.

I’m not a big drinker myself. I might have one Corona on occasion or a pumpkin beer during the season, but that’s about the extent of it. Does it matter to me about picking up a 6-pack from the grocery store at 11:30 a.m.? Not really. Even though I rarely consume alcohol, I still see the need for North Carolina’s Brunch Bill to pass.

Why?

Revenue.

Living off the cuff of North Carolina’s coast, we receive a lot of tourists to this area. A lot of tourists who support our local businesses and would more than likely not attend church in the area anyway. These are typically families who aren’t going to go wild and crazy and turn into lushes at 10 a.m. on a Sunday morning. They are the ones who are going to want to go out, have someone else prepare their breakfast, and enjoy a mimosa or two with their family.

This is the opportunity to drive additional business to our areas. Instead of staying home and fixing their own drinks, people could spend the money out in the community. They could support our local restaurants and shops. The price of one bloody mary may not seem like it would make much difference, but if that person then decides to wander into the shop next door, then multiple people benefit.

The majority of restaurants seem to be in favor of the “brunch bill” but as the communities in North Carolina continue to vote, it’ll be interesting to see the overall outcome.

What do you think about the “brunch bill”? If you aren’t in North Carolina, what time does alcohol sales start on Sunday in your area?