A Week or Two in Pictures (3/12 – 3/27)

We started the week off with a gorgeous – HUGE – full moon.

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After a bout of cool weather, Spring hit and the temperatures have been lurking somewhere about the 50-60° range. It’s been so warm that I’ve moved my seedlings outside along with my citrus trees.

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One of my lemon trees has been doing especially well and is covered with sweet smelling blooms. I attempted to hand pollinate some of the blooms but after moving it outside, I’m hoping that the bees will take over the job for me. I just realized yesterday that I had an orange tree. My citruses were all left at mom’s for the year or so I was transitioning to Robb’s house and included a lime tree. One tree died and I was so certain it was the orange. I was sad to discover that it was my lime!

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Robb and I went down to the beach last weekend and had a great time, depsite the rain. We ate at Two Roads Tavern, picked up donuts from Duck Donuts, and had a fun time at the Manteo Aquarium. For more of a recap and a review of Two Roads Tavern, visit The Edible Coast.

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This past Sunday was a great day for outside chores. We messed with the chicken coop (the chickens received new straw under the coop and new pine shavings inside of the coop), planted Swiss Chard and Brussels Sprouts, and generally enjoyed the good weather.

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Our newest chicken, Ipsy, is the chicken on the left hand side (below photo). She is a Silver Laced Wyandotte and as you can see, she is missing quite a few feathers on her backside from an overzealous rooster. Since I’ve brought her home, she has already put on a little more weight and I can see feathers starting to grow back.

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The straw from the chicken coop gets put into the garden to give the plants an extra boost.

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We officially listed our house for sale! We are going by the route of “for sale by owner” and I am confident that I can get the house sold. We are determined to move forward with finding a place with more space so we can grow our homestead.

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I tried to get a nice picture with Belle as we were all relaxing on Sunday, this is the one that came out the best. She saw the camera and just started acting like a diva.

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I decided to make fish tacos on Sunday, so I made a fresh pico de gallo. Unfortunately none of the produce was from our garden but hopefully the next time I make it – it will have all homegrown items (except for lime… sadly).

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Our delicious Alaskan halibut tacos with cilantro, pico de gallo, coleslaw, and a lime crema. What a great end to a busy weekend!

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Day Trip to Manteo

I had a friend come up this weekend so we decided to head over to Manteo for the day. It had been years since I’ve been to Manteo, which is a shame since it’s maybe an hour and a half away. Our first stop was historic downtown Manteo, where we browsed the farmer’s market and walked the boardwalk.

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Blueberry Lime popsicle from Zen Pops at the Manteo Farmer's Market - such a fabulous, fresh taste.
Blueberry Lime popsicle from Zen Pops at the Manteo Farmer’s Market – such a fabulous, fresh taste.
Manteo Farmer's Market - I purchased a small jar of 'Summer Crush'- a orange, carrot, and ginger marmalade.
Manteo Farmer’s Market – I purchased a small jar of ‘Summer Crush’- a orange, carrot, and ginger marmalade.
Though there was a chill in the air when the breeze blew, the water felt nice, we saw quite a few swimmers.
Though there was a chill in the air when the breeze blew, the water felt nice, we saw quite a few swimmers.

After a quick lunch at Ortega’z (delicious, I had the fish tacos with mahi mahi and my friend had the buffalo shrimp po’boy) and some ice cream, we headed over to the aquarium. We walked around for a bit, oohing and aahing at the different sea life that the aquarium had (and also trying to avoid getting eaten by a T-Rex).

Happy turtle at the North Carolina Aquarium on Roanoke Island; the otters are always my favorite part.
Happy turtle at the North Carolina Aquarium on Roanoke Island; the otters are always my favorite part.
T-Rex at the North Carolina Aquarium on Roanoke Island; he moved and roared at us!
T-Rex at the North Carolina Aquarium on Roanoke Island; he moved and roared at us!

We headed to the Elizabethan Gardens and I looked forward to just meandering through the grounds. There were so many paths that we could wonder down, it was fabulous. I really enjoyed looking at the herb garden near the front – I was thrilled to see a lot of the same herbs as I have in my own collection. I purchased a bottle of Mothervine Scuppernong Grape Juice, a Foxglove plant, and a St. John’s Wort plant for my collection.

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Elizabethan Gardens
Me posing at the Elizabethan Gardens; I could have spent hours here, especially if I had brought a picnic lunch.
Me posing at the Elizabethan Gardens; I could have spent hours here, especially if I had brought a picnic lunch.

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Our last stop, which was what I most looked forward to, was the Alligator River Refuge. We were there to take part in one of the Spring Red Wolf Howlings (you can read more about it in the June issue of ‘Our State’ magazine). Our guide was so informative and after an introduction to the red wolves, we all piled back into our vehicles and made our way down to the refuge. I was third in line and could see piles of dust being kicked up behind me. My car is still covered in dust!

Fortunately, I was at the front because the wolves had already started howling when we arrived at our destination. Those at the end of the caravan missed the howls, which is a shame but I hope that doesn’t deter them from trying again. However, I highly recommend adding this as a stop on your trip.

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